Special guest Jacqueline Maisonpierre, executive director of New Haven Farms, discusses her urben farming project which produces a surprising quantity of organic produce on seven small lots within the city limits and teaches neighborhood participants how  grow and care for the land.

Guy Beardsley presents his small farms report -- good news! the strawberries are here.

Bill Duesing reads a selection from his book, Living on the Earth, on how convenience stores are tied into the whole system of corporate food production which is turning our cities into food deserts.

  Panel:  Bill Duesing, Guy Beardsley and Richard Hill